Join us at Bluenose Lodge for a relaxing afternoon tea experience.

Hosted The Third Weekend of The Month From 1-3pm

October 14th & 15th 

November 18th & 19th 

December Special Dates 2nd & 3rd, 9th & 10th, 16th & 17th




A selection of Finger Sandwiches including


Cold Smoked Salmon

Micro Greens, Lemon Cream Cheese on Brioche


Coronation Chicken Salad

House roasted Chicken, Curry infused Sweet Onions on Whole Wheat


Egg Salad

Farm fresh Egg Salad, Mayonnaise, Fine Herb, Horseradish on Grain


English Cucumber

Thinly sliced English Cucumber, Dill Whipped Cream Cheese on Rye


Freshly Baked Scones served warm with Whipped Cream and Strawberry Preserves



Petite Fours and Macarons


Fruit tart



Choice from a selection of Teas or Coffee


49.50 per person


Please Call to Reserve 902-634-8851